🇧🇷 Brazil cuisine · #3

Moqueca Baiana

Moqueca Baiana
Time45 min
Serves6
Ingredients11

A Bahian fish stew with coconut milk, dendê palm oil, tomatoes, peppers and coriander, cooked in a clay pot.

Ingredients

Method

  1. Season the fish with lime, garlic and salt for 30 minutes.
  2. Layer half the onion, tomato and pepper rings in the pot, then the fish, then the rest.
  3. Pour over coconut milk and dendê.
  4. Cook 20 minutes without stirring, adding prawns and coriander for the last 5.