🇸🇩 Sudan cuisine · #16
Sudanese Zalabia
Time60 min
Serves6
Ingredients6
Fried dough balls dusted with icing sugar — Eid morning breakfast in Sudan.
Ingredients
Method
- Mix a soft batter.
- Rise an hour.
- Fry small balls.
- Dust with sugar.
More dishes from Sudan
Nile Fried Fish
Nile tilapia seasoned with cumin and chili and fried, served with peanut salad and bread.
Sudanese Kammounia
A stew of tripe and liver with onion, cumin and tomato, served with kisra.
Balila
Boiled pulses or grains (cowpeas, sorghum or chickpeas) dressed with salt and oil — served at Ramadan and…
Karkade (Hibiscus Drink)
A ruby drink of hibiscus flowers served cold or hot — Sudan is one of the world's largest producers.