🇨🇦 Canada cuisine · #10

BeaverTails

BeaverTails
Time90 min
Serves8
Ingredients10

Flat dough stretched like a beaver's tail, fried and dusted with cinnamon sugar — a winter treat from Ottawa.

Ingredients

Method

  1. Knead and rise an hour.
  2. Divide and stretch each into a thin oval.
  3. Fry a minute per side until puffed.
  4. Dust with cinnamon sugar and a squeeze of lemon.
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