🇺🇦 Ukraine cuisine · #6
Pampushky
Time120 min
Serves12
Ingredients8
Soft little buns brushed with garlic, oil and dill sauce — borscht's companion.
Ingredients
Method
- Knead the dough and rise an hour.
- Shape balls touching in a tin and prove 30 minutes.
- Bake at 190°C for 20 minutes.
- Pound garlic with oil, salt and dill and brush over while hot.