🇸🇪 Sweden cuisine · #11

Kroppkakor

Name: Kroppkakor
Total time: 90 min
Yield: 6
Cuisine: Sweden
Ingredients: 1 kg boiled mashed potato; 200 g flour; 1 egg; 200 g diced bacon or beef; 1 onion; allspice; butter; lingonberry jam

Time90 min

Serves6

Ingredients8

Large potato dumplings filled with onion, meat and allspice, from Öland, served with melted butter and lingonberries.

Method

Knead potato, flour and egg.
Fry meat and onion with allspice.
Shape balls with filling inside.
Simmer 20 minutes and serve with butter and jam.

← Toast Skagen Kladdkaka →

Ingredients

Method

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