🇳🇴 Norway cuisine · #11

Vafler med Brunost

Name: Vafler med Brunost
Total time: 30 min
Yield: 6
Cuisine: Norway
Ingredients: 250 g flour; 3 eggs; 500 ml milk; 75 g melted butter; 2 tbsp sugar; 1 tsp cardamom; 1 tsp baking powder; brown cheese (brunost)

Time30 min

Serves6

Ingredients8

Thin heart-shaped Norwegian waffles served with slices of sweet, caramel-tasting brown cheese.

Method

Whisk eggs and sugar, then add milk, flour, cardamom and baking powder.
Stir in butter and rest 20 minutes.
Bake in a heart waffle iron.
Serve with slices of brown cheese.

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Ingredients

Method

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