🇨🇿 Czechia cuisine · #3
Hovězí Guláš
Time150 min
Serves6
Ingredients10
Thick Czech beef goulash with onion, paprika and marjoram, served with bread dumplings.
Ingredients
Method
- Brown the onions deeply.
- Add beef, paprika and paste.
- Add water and caraway and simmer 2 hours.
- Add garlic and marjoram and thicken with flour.