🇨🇱 Chile cuisine · #19
Calzones Rotos
Time60 min
Serves20
Ingredients9
Knotted fried dough sprinkled with icing sugar, eaten with coffee in winter.
Ingredients
Method
- Knead the ingredients.
- Roll thin and cut diamonds with a slit in the middle.
- Pull one end through the slit.
- Fry golden and dust with sugar.